WIND AND WILLOW CHEESEBALLS

 

Wind and Willow Cheeseball mixes are great for Gift Baskets and Gift boxes filled with products you select. Easy to Make—Just add package in box with 8 oz. Cream cheese and 4 T. butter.  Great appetizer or dessert and easy to make. Our selection of mixes include BLT Cheeseball, Lemon Cheesecake, Key Lime Pie, Strawberries & cream, Peach Cobbler Cheeseball, Caramel Apple Cheeseball , Spinach Artichoke, French Dip Cheese ball and Appetizer, White Chocolate Amaretto Cheescake, Tiramisu Cheeseball, Blue Cheese Cheese ball & Appetize, Chili Pepper Cheese Ball & Appetizer , Country Pecan Cheese ball & Appetizer, Garden Vegetable Cheese ball Mix & Appetizer, Old Santa Fe Cheese ball and Appetizer, Sweet Pepper & Onion Cheese ball & Appetizer, and Coconut Cream Pie Cheese ball & Appetizer .

Gift baskets can be made from any of the items we offer. This makes a great gift for the person who has everything. We will package and ship your selection of products in a gift box.

FOREIGN ORDERS  - If you are ordering from Canada, Mexico, or other countries, email us your request and DO NOT use the shopping cart to order.

GIFT BOX AVAILABLE- Order all the items you wish to have shipped in a gift box as a gift. As you add items to the shopping cart you will see the offer to add a gift box cost to your order, This is a charge for the box where the items you order will be placed for shipment. If you want several gift boxes, please place an order for each box and its contents on a separate order.

 

BLT Cheeseball Mixes [ Bacon, Lettuce & TomatoRecipe

1126A

$4.25 each 

 

Lemon Cheesecake mix

1126B

$4.25 each 
 

Key Lime Pie mix   Recipe

1126C

$4.25 each 

 

Strawberries & cream mix   Recipe

1126D

$4.25 each 
Caramel Apple Cheeseball Mix Recipe

1126F

$4.25 each
Spinach Artichoke Mix

1126G

$4.25 each
White Chocolate AmarettoWhite Chocolate Amaretto Cheescake OUT OF STOCK

1126J

$4.25 each
Blue Cheese Cheese ball & Appetizer Mix 

1126L

$4.25 each

Chili Pepper Cheese Ball & Appetizer Mix 

1126M

$4.25 each

Garden Vegetable Cheese ball & Appetizer Mix

1126P

$4.25 each
Old Santa Fe Cheese ball & Appetizer Mix

1126Q

$4.25 each

 

Triple Berry Twist Cheese ball Mix

1126R

$4.25 each
Chocolate Chip Cheese ball & Appetizer Mix

1126S

$4.25 each

 

Bacon Stuffed Mushroom

1126W

$4.25 each

 

Bruschetta

1126X

$4.25 each

 

Snickerdoodle

1126Y

$4.25 each

 

S’mores

1126Z

$4.25 each

 

Pumpkin Pie

1126BB $4.25 each

 

Crème Brulee

1126CC

$4.25 each

 

Jalapeno Jack

1126DD

$4.25 each

 

When you choose our gift box to send a gift, at end of order process place a message in the comments section to be put on your gift card when we mail your gift to that someone special.

Cheesball Recipes

BLT CHEESEBALL RECIPE

 

BLT & POTATO FRITTATA:

 

Prep Time:  10 minutes; Total Time: 20 minutes

 

Ingredients:

Wind & Willow BLT Cheeseball Mix

1 ½ cups frozen diced hash browns with green peppers & onions, thawed

1 ½ cups Egg Beaters or 6 eggs

4 Tbsp. half & half (you may use fat free)

1 cup shredded cheddar cheese (regular or reduced fat, not fat free)

 

Directions:  Preheat medium size skillet over medium heat.  Spray generously with cooking oil.  Cook hash browns over medium heat for five minutes; reduce heat to medium low.  Mix Egg Beaters or eggs with BLT seasoning packet and half & half.  Pour over hash browns, sprinkle with topping mix, cover and cook 10 minutes or until eggs are set.  Sprinkle with cheese; cover and cook an additional 5 minutes or until cheese has melted evenly.

 

Option:  Add cooked and crumbled sausage or well drained diced tomatoes to hash browns.  Garnish with fresh parsley.

 

Makes 6 servings.


CARAMEL APPLE RECIPE

 

CARAMEL APPLE TARTS:

 

Prep Time:  10 minutes; Total Time: 32 minutes

 

Ingredients:

Wind & Willow Caramel Apple Cheeseball Mix

3 or 4 medium apples, cubed (with or without skin)

2 Tbsp. flour

1 cup water

¼ tsp. salt

6 baked tart shells

Prepared whipped topping

Caramel ice cream topping

 

Directions:  In a mixing bowl, combine Caramel Apple Mix (Topping to be used later) and flour until thoroughly blended.  Add water and salt and wisk together until all dry ingredients are dissolved.  Place apples and in a medium saucepan.  Pour liquid over apples and cook on high until liquid begins to boil.  Reduce heat to medium high and continue to simmer for approximately 20 minutes or until liquid has been reduced to form a thick sauce.  Spoon apples and sauce into tart shells.  Top with a spoonful of whipped topping.  Drizzle with caramel topping and garnish each with sprinkles of the Graham Topping.

 

Serve warm.  Makes 6 servings.


KEY LIME PIE RECIPE

 

KEY LIME CRESCENT CAKE:

 

Prep Time: 10 minutes; Total Time: 1 hour, 5 minutes (includes baking and chilling time)

 

Ingredients:

Wind & Willow Key Lime Cheeseball Mix

8 oz. cream cheese

4 Tbsp. butter or margarine

1 egg

8 oz. container refrigerated crescent roll dough

2 Tbsp. sugar

 

Preheat oven to 350°. Spray 8 x 8” pan with cooking oil.

 

Directions:  Combine Key Lime Mix (Graham Topping to be used later), cream cheese, and butter and blend until smooth; beat in egg until well blended.  Press one-half of crescent roll dough into bottom of prepared pan, pressing seams together.  Spread cheeseball mixture evenly over the dough and top with the remaining crescent roll dough.  Combine sugar and Graham Topping and sprinkle over the top.  Bake 25 minutes or until golden brown and filling is set.

 

Refrigerate until well chilled and cut into bars.

 

Option:  Top with whipped topping.

 

Serve chilled.  Makes 9 servings.


STRAWBERRIES & CREAM RECIPE

 

FUDGE & BERRY BROWNIES:

 

Prep Time:  15 minutes; Total Time: 1 hour, 15 minutes (includes baking and chilling time.)

 

Ingredients:

Wind & Willow Strawberries & Cream Cheeseball Mix

Brownie mix (for 8 x 8” pan)

8 oz. cream cheese

4 Tbsp. butter

Chocolate fudge ice cream topping

 

Directions:  Bake brownies according to package directions (do not overcook); cool completely.  Combine Strawberry Mix (Topping to be used later) with cream cheese and butter; mix until smooth.  Spread cheeseball mixture evenly over brownies.  Spoon on a thin layer of chocolate fudge ice cream topping.  Garnish with fresh strawberries and contents of Cream Crunch Topping.

 

Refrigerate well before serving.

 

Option:  cut chilled brownies and strawberry mixture into bars, adding the chocolate topping to each individual serving.  Garnish as desired.

 

Makes 9 servings.

 

 

Calhoun Produce no longer accepts personal checks. 
Cash and credit / debit cards only.  Visa and MasterCard preferred. 

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Friday, February 22, 2013

Calhoun Produce Inc.
5075 Hawpond Road
Ashburn, GA. 31714

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Last modified: Friday, February 22, 2013